The leader in industrial food solutions
Over four generations, Montour has developed unsurpassed expertise in the field
Montour’s innovative offer means we’re ready to meet all your needs—and that’s what makes us stand out from the competition. We have the expertise, advanced technologies and fully equipped facilities to meet your every requirement for quantity, product type, packaging and research and development.
Satisfying our clients for 70 years
Founded by Joseph Hervé Montour in 1954, Montour has been growing since its inception. Now a trusted name across Canada, we continually innovate to meet evolving market demand for spice blends, broths, hog casings for sausages, marinades and more.
Learn more about our inspiring story, human-centred values and dedicated team.
Our products
Spice blends
Millions of kilograms of spice blends made each year.
In 350 g to 20 kg formats, for supermarkets, local butchers and industrial meat processors.
Marinades
Millions of litres of marinades produced each year.
More than 35 flavours of marinades for all types of meat.
Broths
Hundreds of thousands of litres of broth produced in our facilities each year.
Expertise available to private label clients.
Our Services
Looking for a stimulating job and a caring employer?
Explore the positions available at Montour, a welcoming and inclusive workplace that puts its employees at the heart of its priorities
Take a look at the positions available at Montour, a welcoming and inclusive workplace where employees are the top priority.